Italian food Made From Scratch.
Traditional Neapolitan Wood Fired Pizzeria - Restaurant and Bar
Please Note, Pick Up Time Not Always Guaranteed.....
Charcuterie Boards
Meat and Cheese Board To Entertain Your Friends at the Table or at the Bar.
or
Available for Carry Out if you’re having a Party and you want to Pair it with your favorite Wine.
Panuozzo
Our Sourdough Wood Fired Bread Stuffed with Our Selection of Meats Cheeses and Toppings.
The Deli Corner
Wide Selection of Imported Meat and Cheese From Italy – Prosciutto Di Parma, Gran Biscotto Rovagnati, Fresh Buffalo Mozzarella, Caciocavallo and Much Moore.
Delivered Weekly From Italy !!!









From Our Traditions To You
with Only Local and Imported Gourmet Products
Our Awesome Restaurant
DISCOVER OUR STORY
Authentic Neapolitan Wood Fired Pizzeria Restaurant and Bar. One of a Kind in Melbourne with an Imported Custom Made Brick Oven from Naples, Italy. Featuring Gourmet Pizzas, Fresh Pastas, Fresh Seafood and much more. We Offer a Truly Italian Dining Experience.
Popular at Manny's
CHEF SELECTION
- La Bufalina
- Fried Calamari
- Positano Pizza
- Lobster Ravioli
Good Food Is Our Passion
INGREDIENTS
Under Construction
Meet The Chef
AND HIS PROFESSIONAL TEAM
Manny Ferraiuolo
Executive Chef - Owner
TinaMarie Iori
General Manager - Owner
Jose Martinez
Sous Chef
Josh O'neill
Chef de Partie
John Edmund
Head Pizza Chef
Dussan Dovier
Chef de Partie
SIMPLY BUT DELICIOUS EXPERIENCE
We Created Best Dinning Experience For You & Your Family